Sunday, May 10, 2009

Slurping Oysters

Young Silas shows us how to do it.

First, a bit of lemon. No hot sauce for this dude.
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Then, into the gob. Note the look of sublime concentration.
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Ahh, wonderful...
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...if a bit briny.
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Big ups to the guys at EaT Oyster Bar for another fine lunch.

3 comments:

Jonny Hamachi said...

That last pic is so Re-Re. I've seen that face.

oldschooly said...

Awwwe, the joys of seafood.

Good show, young man, good show.

Like the pop knot, too.

P77 said...

Man that kid got big fast!
He looks exactly like the both of you.
Good work.